Checkers & Rally's
START
8000
annual applicants

Application & Background Check
Review and pre-screen application and personal backgrounds


Financial & Operations Approval
-Credit review and verification of financial requirements
-Interview with Franchise Business Consultant

30K Franchise Fee
1. All assets minus debts
2. Assets that can be converted to cash quickly
-ex. stocks, bonds


Franchise Candidate Day
Visit to RSC; meet key people; two-way interview with Exec Team; final approval


Territory Site Selection
Identify potential sites, exclusive territory and sign development agreement


Build Out
Determine construction timeline; work with contractors for permits, process; begin construction


Training
Attend 4 week in restaurant training; develop marketing plan


Opening Day
Support from Operations Excellence Support and Franchise Business Consultant

Checkers & Rally's
START
8000
annual applicants




Application & Background Check
Review and pre-screen application and personal backgrounds

Financial &
Operations Approval
-Credit review and verification
of financial requirements
-Interview with Franchise
Business Consultant

Min. Net Worth1 $750K
Min. Liquid Assets2 $250K
Est. Minimal Investment $500K

30K
Franchise Fee
1. All assets minus debts
2. Assets that can be converted to cash quickly
-ex. stocks, bonds
Candidate
START




Initial Conversations & Concept Research
Initial conversations and information gathering of formats, history and business


Due Diligence & Business Planning
-Franchise Disclosure Document review; conversations
with current franchisees & restaurant visits
-Business plan creation & financial proforma



Candidate + Checkers & Rally's




Franchise Candidate Day
Visit to Restaurant Support Center (RSC);
meet key people; two-way interview
with Executive Team; final approval




Territory Site Selection
Identify potential sites, exclusive territory
and sign development agreement










Build Out
Determine construction timeline; work
with contractors for permits, process;
begin construction

Training
Attend 4 week in restaurant training;
develop marketing plan


GOAL
Opening Day
Support from Operations Excellence Support and
Franchise Business Consultant









